Instagram

Health Check: How to Eat Healthy During National Nutrition Month and Beyond

 

Salad Bar
Photo by Dan Gold on Unsplash

March is National Nutrition Month. It’s a great time to think about what we eat, and how we can make healthy food and physical activity part of our lives.  We can celebrate by trying a new food or recipe, making healthy snacks with our kids, or adding a different physical activity into our daily routine.

 

This year’s theme is “Personalize Your Plate,” which is all about choosing food and fitness goals that work best for you. Our city and our neighborhoods are diverse, and folks have unique food preferences and tastes. That means we also have a lot of food choices around us. This month can be an opportunity to try something completely new and healthy.

 

Here are a few tips to help you get the most out of your food.

  • Mix it up. Variety is key – the United States Department of Agriculture (USDA) recommends eating different types of vegetables and fruits, and choosing whole grains at least half the time. It’s also important to vary the type of proteins you eat. Choose different types or cuts of meat, chicken, or fish; experiment with beans and eggs; and eat a variety of low-fat or fat-free milk, cheese and yogurt.
  • Plan ahead. Planning your meals each week can help you avoid grabbing last-minute, unhealthy fast foods. Have healthy snacks around such as carrots, celery, or baked tortilla chips with fresh salsa, to help you avoid mindless snacking on junk food.
  • Limit restaurant meals. If you know you’re going out to eat, you can review the restaurant’s menu in advance to find healthy options, for example:

– Choose foods with vegetables as part of the meal, or add a side dish;

– Drink water or unsweetened coffee and tea, instead of sodas;

– Ask for dressings and sauces on the side, so you can control the    amount you use;

– Pay attention to calorie information when available.

  • Make it yourself. Cooking meals at home allows you to have more control over what you eat and what’s in your food. Making healthy snacks and cooking full meals at home also helps you cut down on the amount of food you’re eating; and it allows you to add variety to your daily food routine.

 

Working with a registered dietitian can be useful for many people, and you can speak with your doctor for a referral. Also, check out these websites for more tips about healthy diet and physical activity:

 

Oni Tongo is a project manager for Montefiore Health System’s Office of Community and Population Health.

 

Welcome to the Norwood News, a bi-weekly community newspaper that primarily serves the northwest Bronx communities of Norwood, Bedford Park, Fordham and University Heights. Through our Breaking Bronx blog, we focus on news and information for those neighborhoods, but aim to cover as much Bronx-related news as possible. Founded in 1988 by Mosholu Preservation Corporation, a not-for-profit affiliate of Montefiore Medical Center, the Norwood News began as a monthly and grew to a bi-weekly in 1994. In September 2003 the paper expanded to cover University Heights and now covers all the neighborhoods of Community District 7. The Norwood News exists to foster communication among citizens and organizations and to be a tool for neighborhood development efforts. The Norwood News runs the Bronx Youth Journalism Heard, a journalism training program for Bronx high school students. As you navigate this website, please let us know if you discover any glitches or if you have any suggestions. We’d love to hear from you. You can send e-mails to norwoodnews@norwoodnews.org or call us anytime (718) 324-4998.

Like this story? Leave your comments below.

One thought on “Health Check: How to Eat Healthy During National Nutrition Month and Beyond

  1. Robert S.

    I find that mixing and trying new meals goes a long way in helping one eat healthier. When there are different foods to try, it makes eating healthier feel less like a chore.

Comments are closed.